woensdag 7 maart 2012

Beef stew with mushrooms

Cut 2 big onions, 6 clove of garlic, one carrot and 2 tomatos

add 750 ml of water with 2 beef cubes 2 spoons of white sugar and 3 bay leaves

brown the meat in a wok.
(dont brown all the meat at once, but about portions of 300 gr)

Add all in the pan. also add the carrots now.
give it a generous sprinkle of salt also

Now grill your onions and garlic till they become fragrant and add to the pan.

Now add the garlic, onions, tomatos, and some tomato paste

now add 3  chopped dried chili, and some oregano leaves
Let it simmer for about 2,5 - 3 hours

Chop up some mushrooms, tastetthe broth if it needs some seasoning

Now add the mushrooms in the pot mix and let it simmer for about 40 minutes without the lid

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