|500 gr of minched meat. |
2 red onions.
2 clove of garlic.
BBQ seasoning powder.
1 spoon of sugar.
some salt and freshy ground black peper.
|Make 5-10 small 'hamburgers'|
|Grill the hamburgers golden brown on both sides|
|blend 8 to 10 big tomatoes in a blender|
|add some onion and garlic in a wok, and also add some chopped chili|
|add the tomato sauce in the wok|
add 2 to 3 big spoons of dried oregano
also add 2 maggi cubes
let the sauce simmer for 10 minutes.
|taste the sauce if it needs salt or peper then re-add the meat with the sauce.|
put a lid on the wok and let simmer for about 15-20 minutes